ENJOY IT WHILE WE HAVE IT!

Fall is around the corner and so is our seasonal menu change! We'll be seeing a refresh of our filet mignon, ribeye, diver scallops and more. Our pappardelle will be receiving a fall spin for the first time since it was added to our menu, so stop in and enjoy your favorite dishes before they change

Dinner Menu

MAUI FUNDRAISER RESULTS

A special thank you to all that came out to the 25 restaurants participating in the Help Maui fundraiser!

We were able to raise over $15,000 and it wouldn't have been possible without everyone who showed up to support this fundraiser.

This amount will be donated to the following organizations:

Kokua Restaurant & Hospitality Worker Fund
Distributed by the Hawaii Ag & Culinary Alliance
EIN 46-0618609

Maui Strong Fund
Distributed by the Hawai'i Community Fund
EIN: 99-0261283

THE PERFECT PAIRING AWAITS

Whether you're indulging in our signature dishes or sharing a delightful meal with friends, our new locally sourced bottled wines (with the exception of one hailing from Italy) are the ideal companions for your dining experience.

Deovlet Wines, listed in Wine & Spirits Top 100 multiple times, is a local gem so we had to add their 2021 Chardonnay to our list.

We've also received a Pinot Noir from Paul Lato that has a 6 bottle max allocation, so once we're out, we're out!

Enhance your meal and savor every moment with us. We'll see you out on the patio.

See Full Wine List

CHEERS TO THE END OF SUMMER

We have a few weeks left until summer ends and fall begins (although it feels like summer just started here in San Luis Obispo). Come out and enjoy our summer cocktail menu before fall begins, including these two refreshing drinks.

Peach Cocojito

white rum, rumhaven coconut, white peach, lime, mint, soda water

Blue Notes

bombay sapphire gin, local krobar butterfly pea gin, ginger liqueur, vanilla-lavender-earl grey, blueberry, lemon

Full Cocktail Menu